Food

The Shack Bangkok

Samstag 11:30-22:00

158 Thanon Surawong, Bangkok

Sam Yan 6 Min Blue-Line MRT
Chong Nonsi 10 Min Silom BTS

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Exceptional Burgers and Outstanding Service

Customers rave about The Shack Bangkok, particularly praising the double smash burgers and Beyond Meat Burger for their rich flavors and juicy perfection. The quick service and friendly, attentive staff further enhance the dining experience. Many reviewers highly recommend this spot, considering it one of the best burger places, not just in Thailand but comparable to top spots in the United States. The combination of spectacular food and exceptional service makes it a must-visit.
KI Summary May 2024 (Beta)

  • 558 RatingsGoogle 4.7 TripAdvisor 4.5 foodpanda 3.6 Facebook 4.8

Reviews The Shack Bangkok

The best burger I've ever had! The owners were so lovely, and the food was incredible. Definitely recommend trying this place out!

Dined at The Shack Bangkok and the Beyond Meat Burger exceeded my expectations. The flavors were rich and savory, with fresh ingredients that complemented each other perfectly. The attention to detail in the preparation truly sets this restaurant apart. A delightful culinary experience deserving of a solid 5-star rating!

Ordered the hamburger and steak sandwich, and the food was spectacular! It arrived quickly, was fresh, and tasted amazing. The service was beyond words, with the man who served us taking great care of us. I will recommend this place to everyone and can't wait to come back for another meal ASAP.

Had dinner with my wife last night, and we couldn't be happier with the double smash burger meals we ordered. The owner was incredibly friendly, and the burgers were perfectly juicy and loaded with flavor. This place has become our new favorite burger spot in all of Thailand. Highly recommend grabbing a burger here if you're craving one.

A great place to have some burger meals, or to chill by watching sports on a HD telly and holding a beer.

Great burger shop in Huay Kwhang everything cook properly by professional chef.

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