Peppina

Peppina’s pizza crust is unreal—soft and just perfectly charred—and the staff actually knows their stuff, like suggesting half-and-half pizzas so you get to try more flavors. Plus, watching the open kitchen action makes the wait totally worth it!

I’ve been coming here off and on for a while now, and I’m still impressed by their pizzas. The crust is soft with just the right amount of char, really true to the Neapolitan style. On my last visit, I tried a half-and-half pizza—Diavola paired with Italian Sausage and Friarielli—which was a solid call from the staff. The sausage had a good kick without overpowering the fresh greens. Also grabbed the Caprese salad, which was refreshingly simple with sweet tomatoes and creamy cheese. It’s a bit on the pricier side and can get pretty busy, so booking ahead is definitely smart. But honestly, between the friendly service and tasty food, it’s worth it for a casual night out around Sukhumvit.

I absolutely loved the Neapolitan-style pizzas at this pizzeria in Bangkok! Being Spanish, I was pleasantly surprised to find pizzas that reminded me of home. The quality of the ingredients, especially the tomato sauce and cheeses, was top-notch. I highly recommend trying the margherita pizza for a simple yet delicious experience.

This Italian restaurant is definitely one of the best places to enjoy a meal in Bangkok. The portions are generous, the prices are reasonable, and the staff is friendly and knowledgeable. Whether you're on a date or with a big family, this restaurant offers a great dining experience that you won't forget.

Very good pizza and starter. Had a anchovies bruschetta that was excellent. Then a nice well baked pizza, light and delicious. Strongly recommend.

Great to eat the original Napolitan pizza.