Tong Lai Sun
4.2 305 Ratings
“Down a small Sukhumvit alley, this Beijing-style restaurant serves tender lamb dishes and dumplings.”
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Plan your visit
Closed Now – Opens at 10:30
Today: 10:30-22:30
Phrom Phong 4 Min
Sukhumvit BTS
At Narong 2km
Chaloem Maha Nakhon Expressway
2/52 Soi Sukhumvit 41
Bangkok
Authentic Flavors and Cozy Atmosphere
Tong Lai Sun is renowned for its expertly crafted Xiao Long Bao, drawing food enthusiasts with its authentic flavors and precise execution. Customers frequently praise the thin yet sturdy dumpling skins that encase a savory broth, perfectly complementing the succulent meat fillings. The cozy atmosphere and attentive service further elevate the dining experience, making it a favorite spot for those seeking a genuine taste of this beloved delicacy. Whether you're a first-timer or a seasoned dumpling lover, Tong Lai Sun promises a memorable culinary journey.
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MARQUE Sukhumvit
Tong Lai Sun · Reviews
Went for lunch and the fried rice really lived up to its reputation—simple but full of flavor. The place can get pretty busy so expect some waiting, especially if you’re there during peak hours. I ordered the handmade noodles with soya bean sauce and pork, and even though it took a while to arrive, they were definitely worth the wait. The noodle texture was spot on, chewy and fresh. Service was polite and efficient despite the crowd. If you like Northern Chinese food and aren’t in a rush, this spot is a solid bet. Just be aware that the dining area isn’t fancy—more about good food than atmosphere here.
Thanawat S. (2026)Tong Lai Sun offers good quality food with a true taste of China. The prices are reasonable, and the place is always bustling with full tables. Highly recommended for an authentic Chinese dining experience.
Zachary Flores (2024)The original Chinese dishes here are delicious and come at a very reasonable price. Definitely worth trying if you appreciate authentic Chinese cuisine.
Uthai R. (2024)This place serves authentic and delicious Chinese food at very reasonable prices. The handmade noodles have a perfect chewy texture. We enjoyed the Mapo Tofu, Potato Slices, Fried Dumplings, and Pork Soup Buns. The bun skins are on the thicker side, which I liked. The owners speak Chinese and Thai, and there are picture menus for English speakers. Best to come with a group to try more dishes.
Jintana Rungsri (2024)Xiao long bao is the best. Mian noodle is also perfect.
Patcharee S. (2023)The reviews come from gurulist.net and various other platforms. We aim to highlight the positive aspects of each location, but we also note minor flaws. Keep in mind that reviews reflect personal opinions — what one person may not like, another might love.
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