Guss Damn Good

Stopped by after seeing some wild flavor combos on Instagram. The pork floss ice cream was surprisingly good—there’s actual bits of floss in there, and the sweet-salty thing totally works. Tried the BBQ sauce next but it didn’t blow me away, just okay. The shop is small and modern with friendly staff who helped me pick something new. Prices are a bit steep, but these scoops feel rich and dense, not your average ice cream. Definitely curious to come back and try that Mama noodle crumble flavor next time.

Guss Damn Good at CentralWorld is a must-visit for ice cream enthusiasts seeking bold and inventive flavors. This season's lineup includes unique options like fish sauce and vinegar, drawing in curious customers. The shop's modern, stylish design complements its creative offerings, making it a delightful stop during a shopping spree. While the prices are on the higher side, the quality and rich, creamy texture of the ice cream justify the cost. With friendly staff on hand to guide your choices, Guss Damn Good is a haven for those craving something out of the ordinary.

Having tried Guss Damn Good at Emporium, I was eager to revisit at CentralWorld. The ice cream maintains the same high quality, with rich flavors and perfect texture. Although the flavor selection isn't vast, the unique choices make up for it. The staff are generally friendly, although experiences can vary. If you're in the area and looking for a premium ice cream experience, this spot is a reliable choice.

After seeing some social media buzz, I couldn't resist trying Guss Damn Good in Bangkok. The adventurous flavors like S.Khonkaen pork floss and Bar B Q Plaza Sauce intrigued me. The sweet and salty mix of the pork floss was delightful, while the Bar B Q sauce was a bit underwhelming but still enjoyable. With flavors as interesting as Mama noodle crumbles on offer, I can't wait to return and explore more of their creative menu.