e-ga

I really enjoyed the cozy vibe here with that cool old-school-meets-modern look, and the stir-fried Bai Liang with egg was hands down my favorite—super tasty and comforting. The staff were friendly if a bit distracted, but it didn’t bother me at all.

I loved the vibe here—charming mix of old-school and modern—and the stir-fried Bai Liang with egg was absolutely on point; just a heads-up, the pork belly wasn’t as juicy as I hoped, but overall a great spot to enjoy bold, tasty Thai food.

E-ga offers a delightful selection of authentic Thai cuisine with a focus on bold Southern flavors. The dishes are perfectly seasoned and can be adjusted to your spice preference, ensuring a satisfying experience for all. While the staff can occasionally be a bit absent-minded, they are generally polite and provide good service. The restaurant is housed in a beautifully decorated old building that combines vintage architecture with modern decor, enhancing the overall dining experience.

The food at e-ga is delicious, with a variety of Thai dishes that are rich and full of depth. Some dishes have a slightly sweet flavor profile, making them easily palatable. The atmosphere is pleasant, with a nice choice of music playing in the background. Despite the slightly high prices, the quality of the food makes it worth a visit. The stir-fried Bai Liang with egg is a standout dish, though the sweet soy pork belly could be more tender and juicy. Be sure to save room for dessert, as the cake selection is extensive and tempting.