Daddy Deli

Food was tasty and the service attentive, which made the slightly noisy renovation bearable. The lamb shank fell apart beautifully, and those fresh veggies paired with fluffy mash made me want to come back for more despite the location being a bit out of town.

We popped in hoping for a decent steak and left impressed. The Wagyu was spot on medium-well, none of that rubbery or raw nonsense. The pizza and calamari were decent too, with the calamari chunks hilariously large—definitely a place where foreign taste buds feel right at home.

I wasn’t expecting much but Daddy Deli nailed it. The wine selection was impressive, and their steak lived up to the hype. Shoutout to Mr. Peter for keeping things running smoothly—definitely worth booking ahead.

The steak here genuinely surprised me—cooked just right without that usual overdone or bloody mess you sometimes get. The lamb was tender and the mash fluffy with flavor, making it a solid meal all around. Plus, the staff were friendly and handled a billing hiccup like pros.