Wild Grains Bakery
4.9  232 Ratings
“Bright, minimalist space serving homemade sourdough breads plus a wide, genuinely impressive range of vegan and gluten‑free pastries and cream cheeses.”
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Closed Today
Tomorrow: 08:00-18:00
Ramkhamhaeng 1.6 km
Airport-Link ARL
Thong Lo 1.6 km
Sukhumvit BTS
Phatthanakan 1 1.7km
Chalong Rat Expressway
278 Soi Ekkamai 18
Bangkok
Exceptional Gluten-Free and Vegan Baked Goods
Wild Grains Bakery offers an outstanding selection of gluten-free and vegan baked goods that have garnered rave reviews from customers. Visitors highly recommend their mixed nuts and sundried tomato breads, as well as their delectable brownies and pecan swirl pastries. The bakery also excels in vegan cream cheeses and dips, with the onion and chive flavor being a particular favorite. Customers appreciate the friendliness and English proficiency of the owner, making the experience even more enjoyable. With responsible packaging and the anticipation of a future restaurant opening, Wild Grains Bakery is a must-visit for anyone seeking delicious and diverse gluten-free and vegan options.
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Wild Grains Bakery · Reviews
I’m pretty picky about bread but this place blew me away. The sourdough rice bread has this chewy, almost mochi-like center with a crust that’s just the right kind of crisp. Tried it with their vegan cream cheese and it was a perfect combo. Also grabbed some cookies and muffins—they weren’t overly sweet and felt homemade, not like the usual bakery stuff. The staff were super friendly and gave me tips on their different breads too, which I really appreciated because they have so many varieties. Definitely coming back next time I’m in Bangkok.
Suni Limcharoen (2026)Delicious bakery with incredible vegan cream cheeses and dips. I also appreciate their responsible packaging.
Dylan R. (2025)I absolutely love their gluten-free baked goods! As someone who has been eating gluten-free for over a decade, this place is a gem. The crackers and pecan swirl are fantastic, and the brownies are simply irresistible.
Phayao R. (2024)Their vegan and gluten-free bread is the best I've ever had. My favorite is the one with mixed nuts, while my husband loves the sundried tomato variety. The pesto sauces are a great addition too. I slice and freeze the bread when it arrives, and it's perfect every time. The owner is super nice and speaks English, which is really helpful. I can't wait for their restaurant to open!
Sandro S. (2024)The reviews come from gurulist.net and various other platforms. We aim to highlight the positive aspects of each location, but we also note minor flaws. Keep in mind that reviews reflect personal opinions — what one person may not like, another might love.
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