Polo Fried Chicken
4.3  4'300 Ratings (Sources: 3)

“A whole fried chicken with that crispy garlic topping comes in around a hundred baht, which is a pretty fair deal for a Michelin-recognized bite in Bangkok.”
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Open till 21:00
07:00-21:00
Lumphini 12 Min
Blue-Line MRT
Rama IV 2 1.1km
Chaloem Maha Nakhon Expressway
10 Sanam Khli Alley
Bangkok
Local Spot for Fried Chicken
This place is often mentioned for its fried chicken, which some find tasty though others think it's just average and sometimes served cold or dry. The garlic and onions on the chicken are a notable touch, but the sauces can be hit-or-miss. Besides the chicken, dishes like grilled pork neck and spicy pork soup attract attention, with the latter being quite intense. Free parking with dining is a practical perk, though service can feel a bit grumpy at times.
AI Summary based on real rewviews (Jun 2026)Michelin Bib Gourmand since 2018 | Soi Polo
Three generations, 60+ years, and one unchanged recipe. The southern-style fried chicken - crispy skin, juicy meat, garlic crisps - pairs perfectly with som tam and larb. A lunchtime institution for office workers and celebrities alike.
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Polo Fried Chicken · Reviews
Stopped by Polo Fried Chicken after hearing about it from a friend and finally gave it a try. The parking nearby was a bit tight but the staff helped sort it out and even covered parking since I ate there, which was nice. I went for the famous fried chicken with crispy garlic—skin was great, very crunchy and flavorful, but honestly the meat was a bit dry for my taste. Tried some other dishes too; the spicy pork soup packed quite the punch but was enjoyable if you like heat. On the downside, their fried curry fish cakes were a disappointment—super oily and bland, looked rushed out. Service felt hit or miss; some servers seemed kind of grumpy though the owner was friendly enough. Overall not bad but didn’t quite live up to all the hype for me.
Madelyn C. (2026)Polo Fried Chicken in Bangkok is a hidden gem that serves up some of the best fried chicken in the city. The crispy, juicy chicken is complemented perfectly by the tangy sauces and fried garlic. The cozy ambiance of the restaurant adds to the overall dining experience, making it a must-visit spot for fried chicken lovers.
Kennedy (2025)I had the pleasure of dining at Polo Fried Chicken and was blown away by the delicious flavors and generous portions. The fried chicken was crispy and flavorful, and the papaya salad with salted egg was the perfect accompaniment. The friendly staff and inviting atmosphere made it a memorable dining experience that I would highly recommend to anyone visiting Bangkok.
Kriangkrai C. (2024)Super fried chicken at a Bangkok institution. The place has been churning out crispy skin chicken with moist meat for 50 years now.
Phairot Saengthong (2020)The reviews come from gurulist.net and various other platforms. We aim to highlight the positive aspects of each location, but we also note minor flaws. Keep in mind that reviews reflect personal opinions — what one person may not like, another might love.
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