Sri Trat Restaurant and Bar

The coconut dumplings were honestly the part I’d go back for — warm coconut milk and that crispy coconut thing going on inside was weirdly addictive. Nice staff too, which helps when you’re too full to think straight and still ordering dessert.

A visit to Sri Trat is a delightful culinary journey with an impressive array of dishes. The crab omelette, filled with generous chunks of fresh crab meat, and the tender fried squid stood out. The grilled mushrooms, paired with a special sauce, and the sweet and spicy pork brought nostalgic flavors to the table. Each dish was well-prepared and appetizing, making it ideal for group dining to savor a variety of flavors together.

Our first family visit to Sri Trat was a fantastic experience. The food was fresh, tasty, and served promptly. The lotus stem fried with shrimp was particularly delicious, and the service was excellent, with knowledgeable staff providing guidance. The great atmosphere made it an instant favorite Thai restaurant in Bangkok. Don't miss the desserts—they're awesome!

We arrived a bit late without a reservation and were lucky to get a seat. Though we didn't order much, every dish we tried was bursting with authentic flavors, with amazing aromas and tastes. The cocktails were also noteworthy, adding to the overall experience. This is a must-visit spot for those seeking amazing Thai food and locally inspired cocktails.

Sri Trat Restaurant and Bar in Bangkok offers a truly memorable dining experience with its authentic Thai cuisine and beautiful ambience. We visited on a busy Saturday night but made reservations, which I recommend. The food was exceptional, with standout dishes like the sweet and flavorful wing bean salad, rich crab curry, and perfectly cooked glass noodles with squid. The service was attentive, and the atmosphere made it perfect for a family dinner. We will definitely return on our next trip to Bangkok.

After a friend's recommendation, we tried Sri Trat and were not disappointed. The red curry tofu with pumpkin was a surprising delight, especially since the tofu is made in-house. Simple dishes like the cabbage stir-fry were also delicious, and the mango sticky rice was a delightful must-order. Thanks to Ms. Chompu for her friendly service and excellent dish recommendations.