Reviews
The sizzling Rad Na Phu Khao Fai was a standout dish for me at this restaurant. The tender shrimp and squid, along with the perfectly cooked egg, made for a mouthwatering meal. The portion sizes were generous and the service was fast. I would highly recommend trying this dish when you visit this restaurant.
The Fried Spicy Shanghai Noodle seafood at this restaurant was absolutely delicious! Even with the long wait, the food was worth it. The Fried rice noodles with water mimosa had a good taste, although the noodles were a bit dry. Overall, the flavors were on point and I would definitely return for another meal.
The hor fan on hot plate was a hit for me at this bustling and popular spot. The oyster pancake and veggie dishes were also flavorful and satisfying. The prices were reasonable, and the overall experience was great. I would definitely recommend this place for a tasty meal in the heart of Chinatown.
I absolutely loved the fried noodle with seafood and sauce at this restaurant! The sizzling pan and the flavorful sauce made for a unique and delicious dining experience. The prawn vermicelli was also tasty, but the star dish stole the show. The fresh young coconut and coconut smoothie were A+ and a perfect way to end the meal.
Very popular among thai and foreigners. Great hot plate dishes. Stir fried seafood suki is the most recommended, big and fresh prawns, squids and dried squids are mixed in the dish with only 70bt.
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